When you select the Varoma temperature in your Thermomix, the appliance will heat until it reaches that temperature and then maintain that constant level during the cooking time. This function is very useful for steam cooking, as it allows you to prepare a variety of healthy dishes such as steamed vegetables, fish, chicken and even desserts.
To use the Varoma function in your Thermomix, the Varoma container is generally placed on top of the food processor and the food is added inside. The steam generated by the Varoma temperature cooks food evenly and preserves the nutrients, flavors and texture of the food.
It is important to note that cooking time can vary depending on the type of food and the amount being cooked. Varoma temperature is a common feature on newer Thermomix models, but there may be slight variations in its setting depending on the specific model you are using. It is always advisable to consult the instruction manual of your Thermomix for precise information on how to use the Varoma function on your particular model.
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