Today we bring you an ideal recipe for an appetizer to snack on before a wonderful meal, it is some breaded camembert cheese wedges accompanied by a little jam. perfect for a celebration
Here we leave you the recipe with the steps to make with our air fryer
Camembert with jam with air fryer – airfryer
Camembert with jam with air fryer – airfryer
People
4
Preparation time:
15 minutes
Cooking time:
12 minutes
Total Time
27 minutes
Kitchen room Kitchen with Air Fryer
Category:
Fryer WITHOUT oil – air fryer
Ingredients for Camembert with jam with air fryer – airfryer
200 grams of Camembert in 10-12 wedges
black pepper and salt
200 grams jam
for the breading
50 grams common flour
1 beaten egg
60 grams breadcrumbs
Preparation of Camembert with jam with air fryer – airfryer
The first thing we are going to do is put the flour on a plate and a beaten egg on another plate or bowl, finally another plate with breadcrumbs so that our breading is perfect
If we have bought the camembert cheese in one piece, we will proceed to shorten it in such a way that we get 10 or 12 portions. If we have bought the camembert cheeses that already come in portions, it will not be much easier and all we have to do is remove the wrapping
We pass each 1 of the triangles first by flour then by egg and finally by breadcrumbs and we are reserving them in a period
Once we have finished with all of them, we put them very carefully so that they do not touch each other in our air fryer and we program
* 12 minutes / 200°C*
while we finish making we can go placing the jam we want in a bowl in the middle of the source
Once our camembert has finished making, being very careful not to burn ourselves, we put them in the fountain together with the jam and we will have them ready to serve.
It is important to make them just before going to the table so that the cheese is still melted when eating