Thermomix Functions – Beginners Manual

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4 June, 2022

Our thermomix is capable of doing many things to make the perfect recipe….
Kneads, whisks, mixes, heats, cooks in the glass, steams in a glass and varoma, emulsifies, grinds, stirs, weighs, chops, mixes

Thermomix Functions – Beginners Manual

Knead with Thermomix

prepare dough like a professional the kneading function of thermomix is fantastic for making bread, pizza, brioche yeast doughs will be elastic and homogeneous thanks to the kneading function that alternates turns in both directions ensures a high optimum kneading

Stir with thermomix

No more standing in front of the pot constantly stirring with the spoon You will get perfect results with risotto rice cake custard or delicate sauces

You just have to select the lowest speed on your Thermomix and your food will be constantly stirred while it cooks

Weigh with Thermomix

With the integrated scale you can weigh accurately, directly in the glass while you cook, cook or mix at speeds below 4

You only have to set the scale to 0 with the “Tare” button to weigh all your ingredients, always ensuring perfect results.

Chop with Thermomix

Chop your ingredients in seconds Simply select the speed to control the size you want your ingredients

Thermomix chops garlic vegetables fruit aromatic herbs and much more

Beat with Thermomix

With the help of the Butterfly you can whip cream or egg whites quickly and easily Simply select speed 3, or 3.5

It is very practical and everything is done in the same glass Get a perfect whipped cream with your Thermomix

Heat with Thermomix

Thermomix offers absolute temperature control The sensors integrated in the Cup precisely regulate temperatures between 37 and 120 degrees

It is very easy to prepare delicate recipes such as tempering chocolate

Steam cooking with Thermomix

With the Varoma you can cook a complete menu at the same time

Put water in the glass, place the potatoes in the basket, the vegetables in the Varoma tray and fruit, fish or meat in the Varoma

Set the temperature and you’ll have a healthy meal in minutes

Knead with Thermomix

Prepare dough like a professional The Thermomix knead function is fantastic for making bread, pizza, brioche

Yeast doughs will be elastic and homogeneous thanks to the “knead” function, which alternates turns in both directions, ensuring optimal proofing

Grind with Thermomix

With Thermomix, you can obtain a perfect ground coffee Grate very fine cheese and even prepare your own icing sugar

Decide the type of grinding simply by adjusting the speed and time Thanks to its powerful motor and its high quality blades, grinding and grating is very simple

Mix with Thermomix

The Thermomix is one of the most powerful and precise food mixers you can have.

Its simple interface gives you precise control over the speed so that you can make a wide range of dishes with ease

Prepare sorbets and milkshakes, or spreads and yogurts in no time

Shred with Thermomix

The powerful motor and the sharp and resistant blades mean that grinding in your Thermomix requires minimal effort.

Simply select the highest speed and within seconds you’ll have textured shredding.

And if you wait a little longer you will get a smooth and velvety result. Getting the perfect grind is very simple with Thermomix

Emulsify with Thermomix

Preparing your own mayonnaise and salad sauces is very quick and convenient. Pour the oil on the lid of the Glass and let it fall little by little into the Glass, on top of the other ingredients.

The Thermomix will do the rest for you