Pineapple cream, special for desserts and fillings

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3 October, 2024

Today pineapple is going to be the main ingredient in the recipe that I propose to you. I’m going to teach you how to make pineapple cream, especially for desserts and fillings.

It is a cream that will give a special and very different touch to a large number of desserts and sweets of all kinds.

Pineapple cream, special for desserts and fillings

People

Preparation Time:

19 minutes

Cooking Time:

10 minutes

Total Time

29 minutes

Kitchen

Spanish cuisine

Category:

desserts with thermomix

Ingredients of Pineapple Cream, especially for desserts and fillings

132 grams of sugar
605 grams of peeled and chopped pineapple
52 grams of butter
3 large eggs beaten
51 grams of cornstarch
2 tablespoons lemon juice

Preparation of pineapple cream, especially for desserts and fillings

Put on your apron and follow these steps:
Add the pineapple to the glass and program
speed 6.5 / 10 seconds.
Add the juice, sugar and cornstarch. Program to
speed 3 / 110º / 5 minutes.
Wait for it to cool a little and then add the eggs. Start the robot
speed 3 / 90º / 4 minutes.
Now add the butter and program
speed 3 / 90º / 30 seconds.

Receta por chomon

Today pineapple is going to be the main ingredient in the recipe that I propose to you. I’m going to teach you how to make pineapple cream, especially for desserts and fillings.

It is a cream that will give a special and very different touch to a large number of desserts and sweets of all kinds.