Jamaica water with Thermomix

Jamaica water preparation with Thermomix

1. Step 1: Prepare the hibiscus flower: Place the hibiscus flower in a strainer and rinse under cold water. Then, put it in a bowl and add 1 liter of boiling water. Let rest for 30 minutes.
2. Step 2: Prepare the cinnamon syrup: While the Jamaica flower is soaking, we can prepare the cinnamon syrup. To do this, put the sugar and the cinnamon stick in the Thermomix glass. Program the Thermomix during
3. 30 seconds / progressive speed 5-10
4. Step 3: Prepare Jamaica water: When the Jamaican flower is ready, place the liquid in the Thermomix glass. Add the cinnamon syrup and program the Thermomix for 15 minutes at Varoma temperature and speed 1.
5. Step 4: Add lemon juice: Once the Thermomix has finished, add the lemon juice to the glass and mix for
6. 10 seconds at speed 5
7. Step 5: Filter and cool: Finally, we must filter the Jamaican water to remove the Jamaican flower and cinnamon. To do this, use a fine strainer or cheesecloth and strain the drink. Then, put the agua de hibiscus in the fridge to chill for at least 1 hour.