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White chocolate cream with thermomix

Name: White chocolate cream with thermomix
Cook time: 15 min
Total time: 15 min
Yield: 4
Cuisine: Spanish
Ingredients: 200 grams of white chocolate; 25 grams of maize flour; 60 grams of cream; 1 litre of semi-skimmed milk; 3 eggs

(58 votes, average: 4.41 out of 5)

13 January, 2020

White chocolate cream with thermomix

To close a lunch or dinner with a sweet touch, you don’t have to be a master pastry chef or something similar, just have some rich ingredients in the pantry and a lot of love to give. Any preparation will look great and even more so if it has chocolate among its ingredients.

White chocolate cream with thermomix

The recipe that we will share next is nothing more and nothing less than a white chocolate cream with thermomix. A dessert as delicate as it is exquisite. Ideal to share with that person or those special beings.

White chocolate cream with thermomix

Rate this recipe

25 ratings

Persons

Cook Time

15 minutes

Total Time

15 minutes

Cuisine Spanish

Category Desserts

Ingredients

200 grams of white chocolate
25 grams of maize flour
60 grams of cream
1 litre of semi-skimmed milk
3 eggs

Instructions

To start the preparation of this delicious white chocolate cream with thermomix, place in the thermomix glass the white chocolate chopped into pieces together with the corn flour, the semi-skimmed milk and the 3 eggs, program 13 minutes / Temperature 90 ° / Speed 3.
Then add the cream and again program. 25 seconds / Speed 3.
When everything is mixed and the result is a smooth, thick, creamy white chocolate mixture, pour a portion into individual molds (terrines, glasses, shorts, dessert cups) and refrigerate for at least 4 hours.
At the moment of serving you can decorate it making your imagination fly, you can put some red fruits, mint leaves or some syrup or syrup (chocolate, strawberry or caramel).
It is a really delicate and delicious dessert, its soft texture to the palate makes it seem incredibly pleasant. I hope you dare to try this recipe at home and spoil your guests with this subtle dessert

Amount Per Serving:
Calories		547.39 kcal
% Daily Value*
Total Fat 33.1 g		50.9%
	Saturated Fat 18.99 g	95%
	Trans Fat 0.01 g
Cholesterol 176.8 mg		58.9%
Sodium 207.49 mg		8.6%
Total Carbohydrate 47.42 g		15.8%
	Dietary Fiber 0.27 g	1.1%
	Sugars 43.08 g
Protein 16.06 g