Considering the high temperatures that are being recorded in summer, you are most likely already looking to prepare the most refreshing recipes. This recipe has garlic in it.
Gazpacho arbuzowe z Thermomixem
And in our blog we have made several of them known to you, to which we are now going to add another one: the watermelon gazpacho with Thermomix, which is a simple, healthy recipe that you are going to prepare with a seasonal product and that has an exquisite taste.
To be able to prepare this dish, what you must do, first of all, is to manage to gather the following products, co pozwoli ci uzyskać około sześciu porcji:
1 ząbek czosnku.
500 gramy arbuza.
Oliwa z oliwek.
500 gramy pomidorów.
Some people also add a little cucumber or pepper.
jednak, this is already a matter of personal taste.
Kiedy będziesz mieć wszystkie te produkty w kuchni, put on your apron and start making this really simple gazpacho:
You proceed to peel the garlic.
Remove the skin and seeds from the watermelon and then cut it up. Then introduce all the ingredients in the glass of the Thermomix, except the vinegar, the salt and the olive oil.
Then program the robot at speed 5 przez jedną minutę.
Then program it again but at progressive speed 5 - 10 przez jedną minutę.
Po tym czasie, dodaj oliwę z oliwek, salt and vinegar.
Wreszcie, program the Thermomix again at turbo speed for two seconds.
I to wszystko. You will have prepared a tasty watermelon gazpacho in a simple way, but you will have to serve it very cold. Więc, once you have finished the recipe, pour it into a container and put it in the fridge.