Desery

Ciasto Cytrynowe Verrine Z Thermomixem

Ciasto Cytrynowe Verrine Z Thermomixem

In today’s recipe we will show you one of the simplest desserts to make but which in turn has such a delicate and sophisticated look worthy of French cuisine. Verrine is a French term to talk about desserts served in glasses.

Ciasto Cytrynowe Verrine Z Thermomixem

Ciasto Cytrynowe Verrine Z Thermomixem

In addition to having a unique combination of contrasting flavors. This dessert is the Lemon Verrine Cake With Thermomix.

If you want to lightly burn the meringue tips of each Verrine cake with a torch. Although the position of the layers may vary according to your preference. If you want to eat the cold lemon Verrine cake just refrigerate for a few minutes before serving.

When the present dessert time comes this great option. Mam nadzieję, że Ci się podobało. Do not forget to share your experiences with us. Do następnego przepisu!



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