Lody Stracciatella z Thermomixem
Stracciatella ice cream is a typical Italian ice cream made with whole milk and fresh cream.
It is assumed that the real ice cream of stracciatella is light in the mouth, and it is this lightness that we try to find through the dosage of the ingredients of this recipe and the Whip Thermomix that will help it to be as airy as possible.
Elaboration of ice cream of stracciatella with Thermomix
For ice cream
Położyć 300 gramy pełnego mleka, 120 grams of whole liquid cream, 80 gramy cukru pudru, 1 tablespoon of glucose syrup and 1 vanilla pod divided in half lengthwise and scraped with the tip of a knife (put the seeds and the pod) w Thermomixie. Bake 9 min / 90 ° C / prędkość 2.
Remove the vanilla pod from the bowl.
Transfer to ice cube trays and reserve for 16 godz 00 min.
For chocolate chips
Rinse and dry the Thermomix container.
Dodaj 100 grams of dark chocolate cut into pieces in the Thermomix and mix 3 sekundy / prędkość 6.
Mix a little more if you want even finer chocolate chips.
Transfer to a container and reserve.
Add frozen ice cubes to the Thermomix.
Mieszać 45 sek / prędkość 6 using the Thermomix spatula.
Mix longer if chunks of unmilled ice remain.
Add the whip.
Add the pieces of chocolate to the bowl.
Mieszać 30 sek / prędkość 3.
Transfer the contents of the Thermomix to a container and reserve in the freezer for 60 minut przed podaniem.