Flaki Madryt z thermomixem
Flaki Madryt z thermomixem
A dish that has many followers, flaki do Madrytu z choricito, its
morcillita … This recipe has tripe
Flaki Madryt z thermomixem
Always delicious and although it does not come in the ingredients, it prepares a
lot of bread to dip, that this recipe has crumbs …
Flaki Madryt z thermomixem
Osoby
4
Czas Gotowania
45 minut/y
Czas całkowity:
45 minut/y
Składniki
- 1 kg of beef tripe (czysty)
- 1 kg Chorizo Black pudding onion
- 150 grams of Bacon
- 70 gramy oleju
- 30 gram mąki
- 1 pinch saffron
- 1/2 teaspoon of paprika
- A little bit of Laurel
- 2 Ząbki czosnku
- Chilli to taste
- 50 ml of tomato sauce
- 700 grams broth to cook corns
Sposób przygotowania
- We cook tripe in Madrid
- The first thing to see that we have the calluses clean and cut into squares of
- 2x2 cm more or less according to taste and they are usually sold clean, however
- I always clean them a little more I put a pot on the fire with water that covers
- the calluses and cook them 5 minutillos,
- Then I take them out and drain, remove the water and put the calluses back with
- clean water and cook for 45 minutes then reserve 700 gr of the water with which
- we have cooked the corns and reserve
- We prepare corns a la madrileña
- We start Putting in our thermomix glass the garlic and the olive oil and chop 4
- sekundy, z prędkością 4
- We lower the remains of the walls with the spatula, then we program 8 minuty /
- Varoma / prędkość 1
- Later we add the flour and program 2 minuty / 100º / prędkość 2
- Then we make the Tomato, paprika and saffron in our thermomix glass 4 minuty /
- 100º / prędkość 2
- Finally we add the corns, broth, liść laurowy, Chilli, chorizo in pieces and we
- program 30 minuty / 100º / skręt w lewo, prędkość łyżki.
- Another 10 minuty, 100º, skręt w lewo, without cup AND ready to eat
Fakty żywieniowe
Flaki Madryt z thermomixem
Serwowanie: 4
| Ilość na porcję: | ||
|---|---|---|
| Kalorie | 816.59 kcal | |
| % Dzienna Wartość* | ||
| Tłuszczy Całkowicie 44.48 sol | 68.4% | |
| Tłuszcze Nienasycone 10.21 sol | 51.1% | |
| Tłuszcze Nienasycone 0.51 sol | ||
| Cholesterol 329.75 mg | 109.9% | |
| Sód 591.0 mg | 24.6% | |
| Węglowodanów Całkowicie 65.61 sol | 21.9% | |
| Błonnik pokarmowy 8.62 sol | 34.5% | |
| Cukry 23.65 sol | ||
| Białko 44.87 sol | ||
| Witamina A 4.52 % | Witamina C 71.35 % | |
| Wapń 24.49 % | Żelazo 19.98 % | |
* Procent dziennych wartości opiera się na diecie 2000 kalorii. Twoje dzienne wartości mogą być wyższe lub niższe w zależności od potrzeb kalorycznych.
Przepisy Thermomix
