Ciasto cytrynowo-ricottowe z thermomixem
Ciasto cytrynowo-ricottowe z thermomixem
The recipe of cakes and their variants are infinite, przy tej okazji pokażemy Ci propozycję, not far from the original but with a variant added, in this case we speak of a lemon cake and ricotta with thermomix.
Ciasto cytrynowo-ricottowe z thermomixem
Ciasto cytrynowo-ricottowe z thermomixem
Osoby
6
Składniki
- 1 dough for cakes (if you like it, it can be homemade)
- 500 grams of ricotta cheese
- 150 gramy cukru pudru
- The zest and juice of 1 cytrynowy
- 3 eggs Whipped cream or whipped cream for garnish
Sposób przygotowania
- Take the time to prepare the cake dough yourself, or you can replace it with a ready-made dough purchased from the super or simply make a base of crushed cookies and melted butter (this last option is also feasible). Once you have the dough, spread it out on the counter or work table forming a circumference of about 20-23 cm, the same size as the cake pan.
- Place the circumference of dough in the cake pan and cover on all sides, prick with a fork on all sides.
- If you use the cookie base, just mix the crushed Maria cookies with the melted butter and spread them all over the surface of the cake pan.
- In the thermomix glass place the eggs and icing sugar to beat, program. 3 minuty / Prędkość 3.
- Then add the ricotta cheese together with the grated zest and lemon juice, program. 2 minuty / Prędkość 4.
- Carefully pour the mixture over the cake dough base or cookie base and in a preheated oven at 180°C, place the cake.
- Bake at 180°C for 30 minuty. Wyjąć z piekarnika, let stand and then refrigerate for at least 1 hour for the cake to take consistency.
- When serving and if you want to decorate, beat a little cream until it is whipped and with a pastry sleeve decorate with cream flakes and a little lemon zest.
- This lemon and ricotta cake with thermomix is a must.
Fakty żywieniowe
Ciasto cytrynowo-ricottowe z thermomixem
Serwowanie: 6
| Ilość na porcję: | ||
|---|---|---|
| Kalorie | 378.78 kcal | |
| % Dzienna Wartość* | ||
| Tłuszczy Całkowicie 14.22 sol | 21.9% | |
| Tłuszcze Nienasycone 7.91 sol | 39.6% | |
| Tłuszcze Nienasycone 0.01 sol | ||
| Cholesterol 122.48 mg | 40.8% | |
| Sód 334.16 mg | 13.9% | |
| Węglowodanów Całkowicie 47.53 sol | 15.8% | |
| Błonnik pokarmowy 1.3 sol | 5.2% | |
| Cukry 25.31 sol | ||
| Białko 15.53 sol | ||
| Witamina A 14.94 % | Witamina C 5.69 % | |
| Wapń 21.69 % | Żelazo 10.46 % | |
* Procent dziennych wartości opiera się na diecie 2000 kalorii. Twoje dzienne wartości mogą być wyższe lub niższe w zależności od potrzeb kalorycznych.
Przepisy Thermomix
I hope you like this proposal, do not forget to leave your comments, do następnego przepisu!
