Muffinki kawowe z thermomixem
Muffinki kawowe z thermomixem
For coffee lovers like me, pokażemy Ci wspaniały przepis na babeczki kawowe Magdalenas lub thermomix, to enjoy this flavor at breakfast or snack.
Muffinki kawowe z thermomixem
They really are delicious cupcakes, very easy to make because it only needs the ingredients we always have at home and they are also fast, doing it in our thermomix makes us even more comfortable.
Muffinki kawowe z thermomixem
Osoby
4
Czas Gotowania
25 minut/y
Czas całkowity:
25 minut/y
Składniki
- 250 gramy mąki cukierniczej
- 2 jajka
- 100 gramy masła
- 50 gramy mleka
- 50 gram of strong coffee or espresso 1
- 00 gramy cukru
- 12 grams of baking powder
Sposób przygotowania
- Preheat oven to 180°C. Następnie, place in the thermomix glass to beat the eggs together with the sugar, program. 2 minuty / Prędkość 3.
- Następnie, to the beat of sugar and egg add the measure of coffee and butter, program. 20 sekundy / Prędkość 3.
- To continue pour the milk, flour and yeast into the preparation, program. 1 minute/ Speed 3.
- Once the mixture is ready, place a muffin or paper muffin mold inside each muffin or baking muffin mold, so you don't need to grease the baking mold.
- Fill 2/3 of the capacity of each baking pan, as the yeast can overflow when baked.
- Bake at 180°C for about 15 - 18 minuty, depending on the power of your oven, check that they are ready when they have increased their volume and when introducing a stick high this has no residue of dough.
- Once ready, remove from the oven let cool and if it is your preference turn them into cupcakes decorating to your liking.
I hope you enjoy this wonderful preparation in your breakfast or snack. Don’t forget to leave your comments until the next recipe!
