Sernik z vega de pas z thermomixem
For a long time the vega de pas in cantabria is a place I want to go to, it is saved, in my trunk trips to make.
And chances of life have long ago received this cheesecake in our mail that carried the last name of this wonderful area, I’ve done it 3 lub 4 times and now I have even more desire to go … Not only is it easy to do but it is very good.
Ingredients to make Cheesecake from the vega de pas with thermomix
3 saszetki twarogu
7 łyżki cukru
250 gr. ser topiony
1 liter of cream to assemble
1/2 litr pełnego mleka
Mary-type cookies to decorate
marmalade to decorate (opcjonalny)
Preparation Cheesecake from the vega de pas with thermomix
We put all the ingredients in our glass of thermomix and program
10 minuty / 100ºC / prędkość 5
Once finished pour the contents in a bowl. We prepare our mold, where we can put a layer of base cookies, either on the preparation or both together with the preparation we have in our bowl.
We put the cake in the fridge for 6 hours and it will be ready to eat.