Jabłkowe aioli z Thermomixem
Jabłkowe aioli z Thermomixem
If you are thinking of a sauce that can go well with a fish dish that you are
preparing, na przykład, and that will surprise your diners, we will help you. This recipe has apple
Jabłkowe aioli z Thermomixem
tak, dlatego, Kolejny, we will show you how to make an apple aioli with the
Thermomix.
It is a different, original and exquisite proposal that will leave you with your
mouth open. Zwróć uwagę.
Jabłkowe aioli z Thermomixem
Osoby
4
Czas Gotowania
5 minut/y
Czas całkowity:
5 minut/y
Składniki
- In order to make this aioli that we are dealing with, you have to buy the
- following products:
- 3 golden type apples.
- 40 gramy wody.
- 2 lub 3 czosnek.
- Oliwa z oliwek.
Sposób przygotowania
- When you have all these ingredients, proceed to follow these instructions that
- we give you:
- Peel the apples and garlic and then cut them into pieces. Pour both the apples
- and the garlic and the water into the glass. Zaprogramuj robota na prędkość 5 dla
- o 5 sekundy.
- Następnie, za pomocą szpatułki, proceed to lower the remains of the vessel
- walls to the bottom, thus reprogramming the Thermomix. In this case it will have
- to be at speed 1 i temperatura 100º przez ok 6 minuty.
- The next step will be to put the robot on speed 2 i, przez dyszę, Dodaj
- the olive oil until the sauce is obtained with the desired thickness.
- In this simple way you will have prepared that apple aioli that will leave all
- your diners open-mouthed, in addition to being delighted, of course.
