Chorizo pate with Thermomix
(58 votes, average: 4.43 out of 5)
Loading... (58 votes, average: 4.43 out of 5)Loading...The kitchen robot that you have at home will help you prepare a large number of first courses, desserts or even bread. However, it can also be useful to make patés like the one we now propose: chorizo paté with Thermomix.
It is a really exquisite proposal that can work as a great aperitif. This recipe calls for chorizos
Chorizo pate with Thermomix
Chorizo pate with Thermomix
People
4
Preparation time:
23 minutes
Cooking time:
13 minutes
Total time
36 minutes
Kitchen
Spanish Cuisine
Spanish Cuisine
Category:
Pecking with Thermomix
Ingredients
- 4 eggs
- 3 sausages
- Salt to taste
- 205 grams of cream
- 3 tablespoons tomato sauce
- 205 grams of evaporated milk
Preparation
- When you have gathered all those ingredients, follow the steps below:
- Cook the chorizos in a pot of boiling water for a few minutes.
- Then, add them to the glass without the skin and program to
- speed 7/5 seconds.
- Next, add the rest of the ingredients and program to
- speed 4 / 100º / 12 minutes.
- The contents of the glass pour it into a mold to cool. When it’s done, put it in the fridge until it’s time to eat the paté.
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